Food Curators: Off the Grid
Sometimes, stepping away from the usual routine gives you room to think differently. It was a Friday when our Food Curation team left their desks behind and headed out on another adventure. Some were there on their day off; others had simply swapped their usual workday for something a little different. Either way, they were […]
Eileen’s Garden
From garden to plate This summer, we visited the garden of our test chef, Eileen van den Hooven, and brought the season back with us. Where flavor begins Eileen didn’t plan to become a gardener. She moved to Zaandam during COVID, found a house with a small garden, and fell in love with it. She […]
From test kitchen to your plate: Giulia’s summer dish
You wouldn’t skip warm-ups. Then don’t skip lunch. Hi, food lover! Every athlete knows: performance starts before the race
